Arrowhead Grill, a family-owned gem led by Chef Charles Wade Schwerd, is all about great food and service in a relaxed setting. We offer a diverse menu featuring classic steak and seafood dishes, with our signature "All Natural" steaks being a standout. Each premium cut is expertly broiled and served sizzling, ensuring every bite stays hot and delicious from start to finish.

There's a reason this stunner in historic Old Town Scottsdale is consistently ranked among the most romantic restaurants in the region. Ornate chandeliers, ivy-covered walls, and white tablecloths set the mood for a seasonal, four-course tasting menu that might include duck breast with apricot chutney. Pair that with selections from one of the best wine lists in the city.

At this AAA Four-Diamond mountaintop restaurant, I’m treated to a delicious blend of American and Mediterranean flavors. The exceptional service and unforgettable ambiance elevate the experience, with floor-to-ceiling windows offering stunning panoramic views of the desert, city lights, and Arizona’s iconic sunsets. Every moment here is a feast for the senses.

LON’s at the Hermosa is a true Arizona gem, nestled in breathtaking scenery. The dining room exudes charm with its blend of adobe, rustic ironwork, and warm lighting, setting the stage for an unforgettable meal. Guests can savor award-winning, globally inspired Arizona cuisine on the expansive patio or by a crackling fireplace. The menu showcases bold, inventive flavors with a contemporary twist on Western Hemisphere classics. Art by Lon Megargee adds a personal touch to the welcoming ambiance.

Rated #1 for food in Tucson by Zagat, this Foothills gem offers a taste of Northern Italy with a cozy Tuscan-inspired decor. The menu features thoughtfully prepared dishes like crab-stuffed chicken breast and grilled salmon with rock shrimp, all at reasonable prices. With a selection of appetizers, salads, pasta, and mains, there’s something for everyone. Enjoy a relaxed dining experience, whether indoors or on the inviting patio.

The Stonehouse, housed in a 19th-century citrus packing house, offers a memorable dining experience with stunning views and a cozy fireplace. Chef Matthew Johnson creates regional cuisine using fresh ingredients from the organic garden. The Grand Award-winning wine list is the best in Central California, perfectly complementing every dish. For a unique touch, visit the speakeasy for expertly crafted cocktails in a nostalgic, intimate setting.

71Above, by Chef Javier Lopez, offers elevated modern American cuisine with breathtaking ocean views from Malibu to Laguna Hills, along with panoramic sights of Los Angeles and the mountains. A Michelin-level experience, it features the finest ingredients, a world-class wine list, and craft cocktails, all in a stunning setting.

Dal Rae, a Southern California classic since 1958, serves 1950s favorites like Lobster Thermidor, Pepper Steak, Chateaubriand, and Steak Diane, prepared tableside. With over 100 retro menu items and some of the city’s best martinis, it offers a nostalgic dining experience. The original atmosphere includes a piano bar with live music, and the staff treats every guest like family.

Welcome to Musso & Frank Grill, where guests experience the authentic charm of Old Hollywood. Offering a classic dining experience from the early 20th century, it combines timeless dishes with an atmosphere that transports diners to Hollywood’s golden age. It’s a perfect blend of history, flavor, and nostalgia.

Perched above North Orange County, the Summit House Restaurant offers breathtaking views and old-world charm. Known for exceptional cuisine, Chef Timothy Plumb’s team serves dishes like Chicago Roast Prime Ribs, oak-grilled USDA prime steaks, sautéed John Dory, and fresh vegetables from Back Sheep Farms. Whether an intimate meal or a large celebration, the Summit House is the perfect place for any special occasion.