This see-and-be-seen rooftop is one of the chicest spots in South Beach. Dress to impress as you never know who you might run into. Pro-tip: try to snag a reservation at the hidden omakase bar.

Chef Freddy Money of Atlanta’s MICHELIN-Starred Atlas heads to this acclaimed Miami Beach destination for an exciting collaboration. Find the chef doing an omakase that will run Thursday, Friday, and Saturday night during Art Basel weekend.

This newcomer from James Beard semifinalist chef Niven Patel is all about showcasing food from the Caribbean, Southeast Asia, and Spain’s islands. Think papaya salad, lemongrass-glazed fish catch, and soursop ice cream. Paya is your spot if you’re looking for something a little more laidback compared to the flashier spots in this area.

Top Chef winner Jeremy Ford does a tasting menu that’s so meticulously plated you might confuse it with an actual piece of art. Plus, much of the produce at this MICHELIN-Starred restaurant comes directly from Ford’s farm in Homestead.

Tucked away in the SoFi district of South Beach, you’ll find this haute sushi spot located inside the Marriott Stanton South Beach. Make it an extra-special evening by booking a table at The Den (within Azabu) to experience some of the best omakase in town. Happy hour at the bar is quite a treat, too.

A massive collection of mezcal and tequila are the main draw at Bakan, but the freshly made tortillas (that can be seen from the dining room) make each dish here worth ordering over and over again.

This hot, new supper club-style restaurant from the popular Noble 33 team does nightly live music in its stunning sunken dining room. Plus, the Italian dishes on the menu are rich and often covered in decadent black truffles.

This rooftop spot gives diners gorgeous views of Wynwood and its art-filled streets, creating a perfect backdrop as you order superb plates of Mediterranean food—don’t skip the wagyu skirt steak kebabs.

Great service, top-notch Italian food, and a lively atmosphere makes this a perfect date night spot in Wynwood. Zucchini flower tempura and gnocchi with prawns and broccoli rabe will make this a date night to remember.

This Austin-transplant offers some of the best and most creative sushi in town. Give your server a budget and they will happily create a custom chef’s tasting experience for your table.