Chef Sola Ajao, award-winning African chef with over 30yrs of catering experience, brings West African cuisine to the American palate. Founder of Destiny African Market, an emerging grocery store making African diaspora flavors accessible in America.
LessAt Destiny African Market, food is our love language! We’re a family-run business grocery store and catering company and love introducing people to food from all over Africa. We specialize in authentic African and tropical groceries and goods. You can shop herbs, spices, drinks and snacks from West Africa and every Wednesday you can buy prepared small chops like beef meat pies. Destiny is rooted in the community providing a hub for food citizens to learn and share their culture!
Comfort Kitchen is a Black-owned, immigrant-owned, and woman-owned gem! They were rightfully named James Beard 'Best New Restaurant' 2024 semi-finalists. They celebrates the global African diaspora through a unique "global comfort food" menu. Expect a warm atmosphere that transforms from a casual cafe by day to a lively dinner spot at night. Their menu features dishes that draw inspiration from across Africa, the Caribbean, and America, all prepared with fresh ingredients and a soulful touch.
Nubian Markets, located in Boston's vibrant Nubian Square, celebrates the rich history and culture of the African diaspora. Founded by BIPOC entrepreneurs, Nubian Markets offers a unique blend of experiences where you can shop, eat and mingle. Explore their well-stocked grocery aisle featuring fresh produce, halal butcher selections, and international favorites. You can also grab a hot meal at their cafe prepared by an in-house chef. Plus you can find some of Destiny’s products in the store too!
Café Sauvage in Boston's Back Bay neighborhood brings a taste of French charm with a wild twist. Owned by a husband-and-wife duo, this cozy spot offers modern French cuisine with a delightful blend of European and African influences. The owners decided to open their bistro to offer Boston something different. Think fresh pastries, eggs benedict or yassa chicken from Senegal. Café Sauvage is perfect for brunch or romantic dinner, that will leave you feeling like a Parisian.
Estella is a modern American-fusion restaurant bringing Black cuisine to the heart of Boston's Theater District. This family owned restaurant, named after the beloved mother of the owner, is so good and well crafted that even their desserts are amazing. I teared up the first time I tried their butter bond cake, forever inking a place in my heart. Plus the customer service is exceptional. If you’re ever looking for fine dining in Boston, choose this stylish three-story restaurant!
Rhythm 'n Wraps is one of the very few Black vegetarian eateries serving globally inspired wraps, bowls, and comfort food classics. Their menu features plant-based twists on favorites like Philly cheesesteaks and BLTs, and cool creations like curried chickpeas and jackfruit wraps. My favorite meal is the Big Shug, it’s an impossible burger topped with vegan mac 'n cheese, veggies and their handcrafted chipotle mayo.
Fresh Food Generation offers a unique blend of Caribbean and Southern flavors using fresh, local ingredients. When I took my first bite of their plant-based rice plate it took me on a fantastic flavor journey. The plantains were sweet and tender, the rice and beans were cooked to perfection and the greens were so good I could hardly believe there wasn’t any meat in it! Oh and their drinks are so refreshing on a hot day, I highly recommend the Mango Sunset.